Glazed Pound Cake topped w. Blackberries
Makes 12 muffins
2 cups flour
2/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1 cup fresh or frozen blueberries
1 egg, slightly beaten
1 cup buttermilk
1/3 cup oil
sugar for topping
Preheat the oven to 400. Mix the flour, sugar, baking powder, and baking soda in a large bowl. Carefully toss the blueberries into the dry ingredients. In a separate bowl, thoroughly combine the egg, buttermilk, and oil. Pour the wet ingredients into the dry, mixing quickly with a large spoon just until the flour disappears. Do not over-mix. The batter should be lumpy. Spoon the batter into a muffin tin that has been sprayed with cooking spray. Sprinkle the muffins with 1/2 teaspoon sugar each. Bake for 18-20 minutes at 400. Serve hot with butter.
I just want to get a cute apartment with a cute person and wear nothing but underwear and a big t-shirt or sweater and dance around, cook for each other, make our own movies and record each other while we’re playing, smiling, and laughing, and lay in bed together at night snuggled up warm together so close that we can hear each others pulse.
(via exhaleflaws)Source: toliverr